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Food safety officials recently conducted a raid at the Kabab Magic outlet in JP Nagar, Bengaluru, following reports of foodborne illnesses linked to the popular eatery. The raid was led by Zonal Director Archana, who, along with her team, collected food samples from the restaurant to investigate any potential health risks. The samples have since been sent to laboratories for thorough testing to determine the safety and hygiene of the food served at the establishment.
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The raid comes in response to a recent incident where approximately 10 individuals fell ill after consuming grilled chicken at the Kabab Magic outlet. The affected customers reportedly experienced symptoms consistent with food poisoning, raising concerns over the quality and safety standards of the outlet. The story first gained public attention through NewsFirst Kannada, our sister channel, which aired the news and sparked widespread awareness. Following the broadcast, health officials quickly responded, taking action to address the situation.
Officials have stated that they are awaiting lab results to confirm the cause of the illnesses. If violations are found, Kabab Magic could face penalties and necessary corrective measures to ensure public health. This incident underscores the importance of food safety regulations and vigilance, especially in high-traffic food establishments.
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