Cerelac samples found to contain added sugar, averaging nearly 3 grams,
Nestle claims to have reduced added sugars
WHO prohibit the inclusion of added sugars
A recent report by the Swiss investigative organization, Public Eye, has shed light on Nestle’s popular baby food brands, Cerelac and Nido, revealing concerning levels of added sugar and honey. These findings, particularly prevalent in products marketed in low and middle-income countries, contradict international guidelines aimed at curbing obesity and chronic diseases.
Also Read: Don’t reheat these food items; doing so can be dangerous!
In India, where Cerelac sales exceeded $250 million in 2022, all variants were found to contain added sugar, averaging nearly 3 grams per serving. Nestle India responded to these findings, stating their commitment to product quality and ingredient selection. Over the past five years, they claim to have reduced added sugars by up to 30% in their infant cereals portfolio, emphasizing their dedication to nutritional standards.
The statement from Nestle India’s spokesperson highlighted ongoing efforts to innovate and reformulate products to further decrease added sugar levels while ensuring quality, safety, and taste remain uncompromised. Despite these reassurances, concerns persist regarding the nutritional content of these widely consumed baby food brands, particularly among vulnerable populations in developing nations.
Analysis of product packaging unveiled the presence of added sugar, in the form of sucrose or honey, in samples of both Nido and Cerelac. This finding directly contradicts the guidelines outlined by the World Health Organization for the European region, which strictly prohibit the inclusion of added sugars or sweetening agents in any food intended for children under the age of three.
Cerelac samples found to contain added sugar, averaging nearly 3 grams,
Nestle claims to have reduced added sugars
WHO prohibit the inclusion of added sugars
A recent report by the Swiss investigative organization, Public Eye, has shed light on Nestle’s popular baby food brands, Cerelac and Nido, revealing concerning levels of added sugar and honey. These findings, particularly prevalent in products marketed in low and middle-income countries, contradict international guidelines aimed at curbing obesity and chronic diseases.
Also Read: Don’t reheat these food items; doing so can be dangerous!
In India, where Cerelac sales exceeded $250 million in 2022, all variants were found to contain added sugar, averaging nearly 3 grams per serving. Nestle India responded to these findings, stating their commitment to product quality and ingredient selection. Over the past five years, they claim to have reduced added sugars by up to 30% in their infant cereals portfolio, emphasizing their dedication to nutritional standards.
The statement from Nestle India’s spokesperson highlighted ongoing efforts to innovate and reformulate products to further decrease added sugar levels while ensuring quality, safety, and taste remain uncompromised. Despite these reassurances, concerns persist regarding the nutritional content of these widely consumed baby food brands, particularly among vulnerable populations in developing nations.
Analysis of product packaging unveiled the presence of added sugar, in the form of sucrose or honey, in samples of both Nido and Cerelac. This finding directly contradicts the guidelines outlined by the World Health Organization for the European region, which strictly prohibit the inclusion of added sugars or sweetening agents in any food intended for children under the age of three.
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